Gastronomical ideas for your gluten-free diet with Pasta El Dorado

QUINOA FUSILLI WITH PESTO

Posted by Tzeitel Topel
Hits: 249
FUSILLI DE QUINOA AL PESTO

For the pesto In a food processor or blender, put the garlic, the nut mixture, the basil and the parsley, process well until everything is completely integrated. Then, slowly pour the olive oil with the motor on and continue processing until a thick paste is obtained. Add the Parmesan cheese and incorporate. Season with salt and pepper if necessary.

More

SPRING SALAD

Posted by Tzeitel Topel
Hits: 213
INSALATA PRIMAVERA

To cook pasta, put the water to boil with plenty of salt, when the water is boiling add the pasta and cook until it is al dente, remove from the water and cool down with cold water, add olive oil to avoid sticking, and separate.

More